Artikel in tijdschrift
Franssen, S., Jansen, A., Schyns, G., van den Akker, K., & Roefs, A. (2020).
Neural Correlates of Food Cue Exposure Intervention for Obesity: A Case-Series Approach,
Frontiers in Behavioral Neuroscience, 14(46), 04/2020, DOI: 10.3389/fnbeh.2020.00046.
(4.32 MB) van den Akker, K., Schyns, G., Breuer, S., van den Broek, M., & Jansen, A. (2019).
Acquisition and generalization of appetitive responding in obese and healthy weight females,
Behaviour Research and Therapy, 123(103500), 31-10-2019: ScienceDirect, DOI: 10.1016/j.brat.2019.103500.
(2.29 MB) Schyns, G., van den Akker, K., Roefs, A., Houben, K., & Jansen, A. (2019).
Exposure therapy vs lifestyle intervention to reduce food cue reactivity and binge eating in obesity: A pilot study.,
Journal of Behavior Therapy and Experimental Psychiatry , 01/2019: Elsevier, DOI: 10.1016/j.jbtep.2019.01.005.
van den Akker, K., Schyns, G.L.T., & Jansen, A. (2018).
Learned Overeating: Applying Principles of Pavlovian Conditioning to Explain and Treat Overeating,
Current Addiction Reports, 5(2), 04/2018, 223-231, DOI: 10.1007/s40429-018-0207-x.
Schyns, G.L.T., van den Akker, K., & Jansen, A. (2018).
What works better? Food cue exposure aiming at the habituation of eating desires or food cue exposure aiming at the violation of overeating expectancies?,
Behaviour Research and Therapy, 102, 03/2018, 1-7, DOI: 10.1016/j.brat.2017.12.001.
van den Akker, K., Schyns, G.L.T., & Jansen, A. (2017).
Altered appetitive learning in overweight and obese women,
Behaviour Research and Therapy, 99, 12/2017, 78-88, DOI: 10.1016/j.brat.2017.09.006.
van den Akker, K., Havermans, R.C., & Jansen, A. (2017).
Appetitive conditioning to specific times of day,
Appetite, 116, 09/2017, 232-238, DOI: 10.1016/j.appet.2017.05.014.
van den Akker, K., Nederkoorn, C., & Jansen, A. (2017).
Electrodermal responses during appetitive conditioning are sensitive to contingency instruction ambiguity,
International Journal of Psychophysiology, 118, 06-2017, 40-47, DOI: 10.1016/j.ijpsycho.2017.06.004.
van den Akker, K., Bongers, P., & Jansen, A. (2017).
Validation of prospective portion size and latency to eat as behavioural measures of reactivity to snack foods,
Appetite, 116, 05/2017, 480-486, DOI: 10.1016/j.appet.2017.05.049.
van den Akker, K., Schyns, G.L.T., & Jansen, A. (2016).
Enhancing inhibitory learning for the treatment of overeating: design and rationale of a cue exposure therapy trial in overweight and obese women,
Contemporary Clinical Trials, 49, 07/2016, 85-91, DOI: 10.1016/j.cct.2016.06.008.
Jansen, A., Schyns, G.L.T., & van den Akker, K. (2016).
From lab to clinic: extinction of cued craving to reduce overeating,
Physiology & Behavior, 162, 08/2106, 174-180, DOI: 10.1016/j.physbeh.2016.03.018.
van den Akker, K., van den Broek, M., Havermans, R.C., & Jansen, A. (2016).
Violation of eating expectancies does not reduce conditioned desires for chocolate,
Appetite, 100, 05/2016, 10-17, DOI: 10.1016/j.appet.2016.02.004.
van den Akker, K., Havermans, R.C., & Jansen, A. (2015).
Effects of occasional reinforced trials during extinction on the reacquisition of conditioned responses to food cues,
Journal of Behavior Therapy and Experimental Psychiatry, 48, 09/2015, 50-58, DOI: 10.1016/j.jbtep.2015.02.001.
Bongers, P., van den Akker, K., Havermans, R.C., & Jansen, A. (2015).
Emotional eating and Pavlovian learning: does negative mood facilitate appetitive conditioning?,
Appetite, 89, 06/2015, 226-236, DOI: 10.1016/j.appet.2015.02.018.
van den Akker, K., Stewart, K., Antoniou, E.E., Palmberg, A., & Jansen, A. (2014).
Food cue reactivity, obesity, and impulsivity: are they associated?,
Current Addiction, 1(4), 301-308, DOI: 10.1007/s40429-014-0038-3.
van den Akker, K., Havermans, R.C., Bouton, M.E., & Jansen, A. (2014).
How partial reinforcement of food cues affects the extinction and reacquisition of appetitive responses. A new model for dieting success?,
Appetite, 81, 10/2014, 242-252, DOI: 10.1016/j.appet.2014.06.024.
van den Akker, K., Jansen, A., Frentz, F., & Havermans, R.C. (2013).
Impulsivity makes more susceptible to overeating after contextual appetitive conditioning,
Appetite, 70, 11/2013, 73-80, DOI: 10.1016/j.appet.2013.06.092.
van den Akker, K., & Jansen, A. (2012).
Eten uit gewoonte, hoe zit dat precies? Obesitas door Pavlovreactie,
Nederlands Tijdschrift voor Voeding en Diëtetiek,, 67, 01/2012, 26-28.
Coelho, J.S., van den Akker, K., Nederkoorn, C., & Jansen, A. (2011).
Pre-exposure to high- versus low-caloric foods: Effects on children's subsequent fruit intake,
Eating Behaviors, 13, 11/2011, 71-73.