Titel | Too ugly, but I love its shape: Reducing food waste of suboptimal products with authenticity (and sustainability) positioning |
Publicatietype | Artikel in tijdschrift |
Jaar van publicatie | 2019 |
Tijdschrift | Food Quality and Preference |
Volume | 75 |
Pagina's | 249-259 |
Date Published | 03/2019 |
Auteurs | van Giesen, R.I., & de Hooge, I.E. |
Uitgever | Elsevier |
DOI | 10.1016/j.foodqual.2019.02.020 |